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3 Lemon Cheesecakes

Creamy cheesecake with a zesty lemon topping, on a golden biscuit base.
INGREDIENTS
Water, Full Fat Soft Cheese (Milk)(19%), Sugar, Wheat Flour, Cream (Milk), Caster Sugar, Rapeseed Oil, Lemon Comminute (2%), Lemon Concentrate, Modified Maize Starch, Demerara Sugar, Palm Oil, Invert Sugar Syrup, Wholewheat Flour, Dextrose Monohydrate, Full Cream Milk Powder, Maize Starch, Salt, Preservatives: Potassium Sorbate, Sodium Phosphates; Raising Agents: Sodium Carbonates, Ammonium Carbonates, Acidity Regulator: Sodium Citrate; Lemon Extract, Colour: Lutein.
Nutritional Ingredients
(Typical Values (as sold) per 100g)
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ALLERGENS
Milk & Wheat
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