top of page

Reduced fat coleslaw
Crunchy shreds of cabbage and carrots in a reduced fat mayonnaise

Cabbage (42%), Low Fat Mayonnaise (41%) (Vegetable Oil, Water, Free Range Pasteurised Egg, Vinegar, Sugar, Salt, Mustard Powder, Stabilisers (Guar Gum, Xanthan Gum)), Carrot, Onions.
INGREDIENTS
Nutritional Ingredients
(Typical Values (as sold) per 100g)

ALLERGENS
Mustard, Egg
bottom of page