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Chocolate Chip Cookie Dough Dessert
A quick and easy dessert that will be loved by the whole family. Enjoy served warm for that delicious mouth-watering gooeyness.
1 pack of Galberts chocolate chip cookie dough
1 scoop of vanilla ice cream
Leave the dough out of the fridge 15 minutes before using.
Preheat the oven to 200°C/ fan 180°C.
Cut the dough into 2 even portions.
Pace each half in the centre of a small skillet and bake for 10-12 minutes (if using a larger skillet don’t split into 2 portions).
Remove from oven and allow to cool for 5 minutes.
Top with your favourite ice cream, chocolate chips and sauce and enjoy!
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