STRAWBERRY and chocolate CREPE

Galberts Crepe with scrumptious chocolate spread and fresh strawberries

1 pack of Galberts Crepes

3-4 tbsp Chocolate Spread

1 punnet of fresh strawberries

Icing Sugar (optional)

INGREDIENTS

Method

  1. Heat your pancake in a pan with a knob of butter or microwave for 30 seconds per pancake (800w)
     

  2. Remove from heat and add a generous amount of Chocolate spread
     

  3. Chop up your strawberries and add to pancake
     

  4. Neatly fold crepe and enjoy!

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